Sausage, Egg & Cheese Croissant

Nutrition Facts
Serving Size 1 Each
Calories 590
    Calories from Fat 362

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 40.1g
62%
Tot. Carb. 34.8g
27%
  Sat. Fat 18.2g
91%
  Dietary Fiber 1g
4%
  Trans Fat 0.1g
 
  Sugars 5.8g
 
Cholesterol 196.3mg
65%
Protein 16.9g
 
Sodium 968.9mg
40%
 
 
A-IU   15%
  • Vit C   0%
  • Calc   20%
  • Iron   14%
  • Fat-T   62%
  • Fat-S   91%
  • INGREDIENTS:  Croissant (ENRICHED WHEAT FLOUR BLEACHED (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTER (CREAM, SALT), HIGH FRUCTOSE CORN SYRUP, YEAST, NONFAT DRY MILK (MILK PROTEIN CONCENTRATE, LACTOSE), LIQUID WHOLE EGGS, CONTAINS 2% OR LESS OF: SALT, GUAR GUM, WHEAT STARCH, DEXTROSE, SODIUM STEAROYL LACTYLATE, DATEM, FUNGAL AMYLASE, ASCORBIC ACID, AZODICARBONAMIDE, MONO AND DIGLYCERIDES, CALCIUM CARBONATE, L-CYSTEINE HYDROCHLORIDE, TRICALCIUM PHOSPHATE, CALCIUM STEARATE, XANTHAN GUM, PROPYLENE GLYCOL, SODIUM BENZOATE (PROTECTS FLAVOR), TURMERIC, BETA CAROTENE, NATURAL MIXED TOCOPHEROLS (PROTECTS FRESHNESS), SILICON DIOXIDE, PROPRIONIC ACID, PHOSPHORIC ACID, NATURAL AND ARTIFICIAL FLAVOR.), Sausage Patty (Pork, Water, Salt, Spices, Dextrose, Sugar), Fried Egg (Egg white, Egg Yolk, Soybean Oil, Water, Contains 2% or less of the following: Modified Corn Starch, Black Pepper, Salt, Natural Butter Flavor, Cellulose Gum, Xanthan gum, Citric Acid, EDTA.), AMERICAN CHEESE (CULTURED MILK AND SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, ARTIFICIAL COLOR, ACETIC ACID, ENZYMES, SOY LECITHIN.)
    ALLERGENS:  Milk, Eggs, Wheat, Soy Beans
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