Add Cheese

Nutrition Facts
Serving Size 1 each
Calories 39
    Calories from Fat 27

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 3g
5%
Tot. Carb. 0.7g
1%
  Sat. Fat 1.6g
8%
  Dietary Fiber 0g
0%
  Trans Fat - - - g
 
  Sugars 0.7g
 
Cholesterol 9.9mg
3%
Protein 2g
 
Sodium 164.5mg
7%
 
 
A-IU   3%
  • Vit C   0%
  • Calc   13%
  • Iron   0%
  • Fat-T   5%
  • Fat-S   8%
  • INGREDIENTS:  AMERICAN CHEESE (CULTURED MILK AND SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, ARTIFICIAL COLOR, ACETIC ACID, ENZYMES, SOY LECITHIN.)
    ALLERGENS:  Milk, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly