Chef's Salad

Nutrition Facts
Serving Size 1 each
Calories 341
    Calories from Fat 138

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 15.3g
24%
Tot. Carb. 19g
15%
  Sat. Fat 7.1g
35%
  Dietary Fiber 5.5g
22%
  Trans Fat 0g
 
  Sugars 9.4g
 
Cholesterol 252.8mg
84%
Protein 36.8g
 
Sodium 1406.6mg
59%
 
 
A-IU   186%
  • Vit C   131%
  • Calc   27%
  • Iron   12%
  • Fat-T   24%
  • Fat-S   35%
  • INGREDIENTS:  CHOPPED LETTUCE (Iceberg Lettuce,Shred red cabbage,Shred carrot), Smoked Turkey Breast (Turkey Breast Meat, Turkey Broth, Salt, Sugar, Sodium Phosphate, Flavoring ), Smoked Ham (Contains Up to 10% of a Solution. Solution Ingredients: Water, Salt, Turbinado Sugar, Natural Flavor, Lactic Acid Starter Culture (not from Milk). ), Hard Cooked Eggs (HARD COOKED EGG (Hard Cooked Eggs, Water. Citric Acid, Sodium Benzoate, and Nisin Preparation (as preservatives). )), Cauliflower Buds (FRESH CAULIFLOWER), BABY CARROTS SLIM, Sliced Cucumber (FRESH CUCUMBERS), Diced Tomatoes (TOMATO ROMA FRESH 25 LB), Broccoli Buds (BROCCOLI), Celery Sticks, SHREDDED CHEDDAR CHEESE (Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Potato Starch and Powdered Cellulose Added to Prevent Caking, Natamycin (a natural mold inhibitor). ), Sliced Green Pepper (GREEN PEPPER), RADISH
    ALLERGENS:  Milk, Eggs
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