Pistachio Muffin

Nutrition Facts
Serving Size 1 Each
Calories 240
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 11.6g
18%
Tot. Carb. 28.9g
22%
  Sat. Fat 1.9g
10%
  Dietary Fiber 1g
3%
  Trans Fat 0g
 
  Sugars 17.3g
 
Cholesterol 33.8mg
11%
Protein 2.9g
 
Sodium 193.3mg
13%
 
 
Vitamin A - IU   0%
  • Vitamin C   0%
  • Calcium   1%
  • Iron   6%
  • Fat   18%
  • Saturated Fat   10%
  • INGREDIENTS:  PISTACHIO MUFFIN (Sugar, enriched bleached flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, soybean oil, eggs, walnuts, modified corn starch. Contains 2% or less of each of the following: partially hydrogenated vegetable shortening (soybean and/or cottonseed and/or canola oil, propylene glycol monoesters, mono- and diglycerides, soy lecithin, BHT and citric acid added as preservatives), emulsifier (propylene glycol monoesters, monoglycerides, sodium stearoyl lactylate), salt, nonfat milk, artificial flavor, sodium bicarbonate, acidic sodium aluminum phosphate, sodium caseinate, artificial color (Yellow 5, Blue 1), guar gum, xanthan gum, almond flour.CONTAINS WHEAT, EGG, MILK, SOY, ALMOND AND WALNUT INGREDIENTS.MAY CONTAIN OTHER TREE NUTS AND PEANUTS.), COARSE SUGAR
    ALLERGENS:  Milk, Eggs, Tree Nuts, Peanuts, Wheat, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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