Blended Cookies & Cream - Large

Nutrition Facts
Serving Size 16 oz
Calories 963
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 46.4g
71%
Tot. Carb. 133.6g
103%
  Sat. Fat 16.9g
85%
  Dietary Fiber 2g
5%
  Trans Fat 0.2g
 
  Sugars 97.2g
 
Cholesterol 52.3mg
17%
Protein 9.3g
 
Sodium 426.8mg
28%
 
 
Vitamin A - IU   9%
  • Vitamin C   0%
  • Calcium   18%
  • Iron   12%
  • Fat   71%
  • Saturated Fat   85%
  • INGREDIENTS:  WHOLE MILK, Vanilla Bean Flavored Blended Ice Beverage Mix (Sugar, Sunflower Oil, Corn Syrup Solids, Maltodextrin, Nonfat Dry Milk, Sodium Caseinate, Natural and Artificial Flavor, Dipotassium Phosphate, Mono and Diglycerides, Salt, Silicon Dioxide (anti-caking agent), Vanilla Beans (crushed), Locust Bean Gum, Soy Lecithin, Guar Gum, Sodium Citrate, Sodium Phosphate, Carrageenan.), Oreo Medium Cookie Pieces (Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), High Oleic Canola Oil and/or Palm Oil and/or Canola Oil and/or Soybean Oil, Cocoa (Processed with Alkali), High Fructose Corn Syrup, Cornstarch, Leavening (Baking Soda and/or Calcium Phosphate), Salt, Soy Lecithin, Vanillin (Artificial Flavor), Chocolate), Whipped Light Cream (Grade A Cream, Sucrose, Corn Syrup, Nonfat Milk Solids, Monoglycerides, Natural and Artificial Flavors, Salt, Nitrous Oxide Gas), Cookie Dough Flavored Syrup (Pure Cane Sugar, Water, Natural and Artificial Flavor, Sodium Benzoate and Potassium Sorbate, Citric Acid, Caramel Color)
    ALLERGENS:  Milk, Wheat, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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