Nutrition Facts
Serving Size 8 oz
Calories 258
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000 calorie diet.
|
Amount/Serving
|
%DV*
|
Amount/Serving
|
%DV*
|
Total Fat 22.8g
|
35%
|
Tot. Carb. 8.5g
|
7%
|
Sat. Fat 14.2g
|
71%
|
Dietary Fiber 0g
|
0%
|
Trans Fat 0.7g
|
|
Sugars 0.3g
|
|
Cholesterol 73.5mg
|
24%
|
Protein 5.9g
|
|
Sodium 82.2mg
|
5%
|
|
|
|
|