Regular Ginger Cream Cookie

Nutrition Facts
Serving Size 112 Dozen
Calories 317678
    Calories from Fat 113179

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Total Fat 12547.6g
Tot. Carb. 46750.6g
  Sat. Fat 5578.2g
  Dietary Fiber 1024.1g
  Trans Fat 75.6g
  Sugars 20460.3g
Cholesterol 10054.1mg
Protein 3348.1g
Sodium 143743.9mg
A-IU   555%
  • Vit C   276%
  • Calc   5589%
  • Iron   5794%
  • Fat-T   19304%
  • Fat-S   27891%
  • INGREDIENTS:  WHITE SPRAY PASTRY FLOUR (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), BUTTERMILK (Cultured Fat Free Milk, Salt, Vitamin A Palmitate, Vitamin D3), UNSULPHURED MOLASSES (Light-Unsulphured Molasses), All Purpose Shortening (Interesterified Soybean Oil.), PACKER BROWN SUGAR, LIQUID EGGS (Whole eggs, Citric acid, 0.15% water added as carrier for citric acid. Citric Acid added to preserve color), SPICE CINNAMON GROUND, GROUND GINGER, BAKING SODA (Sodium Bicarbonate), SALT
    ALLERGENS:  Milk, Eggs, Wheat, Soy Beans
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