Carrot Muffin

Nutrition Facts
Serving Size 1 EACH
Calories 238
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 12g
18%
Tot. Carb. 29.7g
23%
  Sat. Fat 3g
15%
  Dietary Fiber 1g
3%
  Trans Fat - - - g
 
  Sugars 17.7g
 
Cholesterol 40mg
13%
Protein 3g
 
Sodium 180mg
12%
 
 
Vitamin A - IU   1%
  • Vitamin C   0%
  • Calcium   2%
  • Iron   6%
    • Fat   18%
  • Saturated Fat   15%
    • INGREDIENTS:  CARROT MUFFIN (Enriched bleached flour (wheat flour, ferrous sulfate, niacin, thiamin mononitrate, riboflavin, folic acid), sugar, water, soybean oil, eggs, carrots, walnuts, modified corn starch. Contains 2% or less of each of the following: spice, partially hydrogenated vegetable shortening (soybean and/or cottonseed and/or canola oil, propylene glycol monoesters, mono-and diglycerides, soy lecithin, BHT and citric acid added as preservatives), emulsifier (propylene glycol monoesters, monoglycerides, sodium stearoyl lactylate), salt, nonfat dry milk, sodium bicarbonate, acidic sodium aluminum phosphate, artificial flavoring, sodium caseinate, guar gum, xanthan gum, almond flour. CONTAINS WHEAT, EGG, MILK, WALNUT, ALMOND, AND SOY INGREDIENTS. MAY CONTAIN OTHER TREE NUTS AND PEANUTS.), COARSE SUGAR
    ALLERGENS:  Milk, Eggs, Tree Nuts, Peanuts, Wheat, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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