Tuna Salad

Nutrition Facts
Serving Size 1 oz
Calories 31
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 1.1g
2%
Tot. Carb. 0.7g
1%
  Sat. Fat 0.1g
1%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars 0.2g
 
Cholesterol 10.9mg
4%
Protein 4.5g
 
Sodium 105.3mg
7%
 
 
Vitamin A - IU   0%
  • Vitamin C   0%
  • Calcium   0%
  • Iron   0%
    • Fat   2%
  • Saturated Fat   1%
    • INGREDIENTS:  LIGHT TUNA (Light Tuna, Water, Vegetable Broth, Salt), HEAVY DUTY MAYO DRESSING (Soybean Oil, Egg Yolks, Water, Distilled Vinegar, Corn Syrup, Salt, Spice, Lemon Juice Concentrate, Calcium Disodium, EDTA, Natural Flavor), Celery Sticks, BLACK PEPPER
    ALLERGENS:  Eggs, Fish, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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