Plain Bagel

Nutrition Facts
Serving Size 1 each
Calories 290
    Calories from Fat 23

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 2.5g
4%
Tot. Carb. 58g
45%
  Sat. Fat 0g
0%
  Dietary Fiber 5g
20%
  Trans Fat 0g
 
  Sugars 4g
 
Cholesterol 0mg
0%
Protein 11g
 
Sodium 640mg
27%
 
 
A-IU   0%
  • Vit C   0%
  • Calc   10%
  • Iron   20%
  • Fat-T   4%
  • Fat-S   0%
  • INGREDIENTS:  Plain Bagel (Enriched high gluten flour (wheat flour, niacin, reduced iron, thiamin mononitrate [B1], riboflavin [B2], folic acid), water, contains less than 2% of each of the following: sugar, salt, soybean oil, yeast, calcium propionate, and sorbic acid (to retard spoilage), ascorbic acid, L-cysteine, enzymes, isolated soy protein.)
    ALLERGENS:  Wheat, Soy Beans
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly